{O30} Day 23: Peach Mango Pie Oatmeal

 

1 cup rolled oats

1/2 cup soy milk (I used Silk)

2 tbsp greek yogurt (I used Fage 0%)

1/8 tsp cinnamon

1/8 tsp vanilla extract

1 sachet stevia

1 small peach, sliced

1 medium sized mango, peeled and sliced

slivered almonds

1. Bring 1 cup milk to a boil, add 1/2 cup regular rolled oats, and reduce heat to medium.


2. Once the liquid has dissolved, add half of the peaches and mango slices, 1 sachet stevia, 1/8 tsp vanilla extract, and 1/8 tsp cinnamon. Stir.


3. When you're pleased with the consistency of the oatmeal, transfer to a bowl.


4. Top with the remaining mangoes and peaches, and almonds. Serve hot! ;)

Side note: this recipe is inspired by my favorite dessert pie in Jollibee (one of the leading fastfood chain in the Philippines). Oh how I miss home :")


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