{O30} Day 16: Almond Chai Oatmeal

 

adapted from: veganyackattack

1/2 cup rolled oats

1/2 cup chai tea concentrate (I used Tazo Organic Chai)

1/2 cup soy milk (I used Silk)

1 Tbsp. maple syrup

1/8 tsp vanilla extract

1/8 tsp cinnamon

1 kiwi, peeled and sliced 

1/4 cup chopped almonds

1. Bring oats, chai tea concentrate, soy milk to boil.
2. Once the oatmeal is simmering, turn the heat down to low-medium and stir until it thickens. Add in half of the kiwi slices, maple syrup, vanilla extract and cinnamon, and stir until incorporated. 
3. Transfer into a bowl and top with the remaining kiwi slices, and chopped almonds. Serve hot!.

Share on Tumblr Tweet